Top publications
h5-index is the h-index for articles published in the last 5 complete years. It is the largest number h such that h articles published in 2013-2017 have at least h citations each.hide
h5-median for a publication is the median number of citations for the articles that make up its h5-index.hide
Publicationh5-indexh5-median
1.Food Chemistry90113
2.Food Research International7292
3.Food Control6993
4.Journal of Agricultural and Food Chemistry6786
5.Food Hydrocolloids6695
6.Trends in Food Science & Technology6491
7.Journal of Food Engineering6378
8.LWT-Food Science and Technology5970
9.Critical Reviews in Food Science and Nutrition5880
10.Meat Science5675
11.Food Quality and Preference5579
12.International Journal of Food Microbiology5569
13.Food Microbiology5271
14.Comprehensive Reviews in Food Science and Food Safety5170
15.Journal of the science of food and agriculture5167
16.Food and Bioprocess Technology4761
17.Postharvest Biology and Technology4558
18.Innovative Food Science & Emerging Technologies4464
19.Journal of Food Science and Technology4261
20.Annual Review of Food Science and Technology3856
Dates and citation counts are estimated and are determined automatically by a computer program.