| Local foods go downstream: Exploring the spatial factors driving US food manufacturing SA Low, M Bass, D Thilmany, M Castillo Applied Economic Perspectives and Policy 43 (3), 896-915, 2021 | 30 | 2021 |
| Seeing the forest for the trees: A bibliometric analysis of environmental and resource sociology H Qin, Y Prasetyo, M Bass, C Sanders, E Prentice, Q Nguyen Society & Natural Resources 33 (9), 1131-1148, 2020 | 24 | 2020 |
| Community, Natural Resources, and Sustainability: Overview of an Interdisciplinary and International Literature H Qin, M Bass, JD Ulrich-Schad, D Matarrita-Cascante, C Sanders, ... Sustainability 12 (3), 1061, 2020 | 14 | 2020 |
| Explaining changes in perceived wildfire risk related to the mountain pine beetle outbreak in north central Colorado H Qin, H Brenkert-Smith, C Sanders, J Vickery, M Bass Ecological Indicators 130, 108080, 2021 | 4 | 2021 |
| Featured Article Local Foods Go Downstream: Exploring the Spatial Factors Driving US Food Manufacturing SA Low, M Bass, D Thilmany, M Castillo | | 2020 |
