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Marcus Mergenthaler
Marcus Mergenthaler
Professor, Fachhochschule Südwestfalen / South Westphalia University of Applied Sciences
Verified email at fh-swf.de - Homepage
Title
Cited by
Cited by
Year
The food system transformation in developing countries: A disaggregate demand analysis for fruits and vegetables in Vietnam
M Mergenthaler, K Weinberger, M Qaim
Food Policy 34 (5), 426-436, 2009
2232009
Consumer valuation of food quality and food safety attributes in Vietnam
M Mergenthaler, K Weinberger, M Qaim
Applied Economic Perspectives and Policy 31 (2), 266-283, 2009
1242009
Professional urban agriculture and its characteristic business models in Metropolis Ruhr, Germany
B Pölling, M Mergenthaler, W Lorleberg
Land use policy 58, 366-379, 2016
882016
Success of urban farming’s city-adjustments and business models—Findings from a survey among farmers in Ruhr Metropolis, Germany
B Pölling, W Sroka, M Mergenthaler
Land use policy 69, 372-385, 2017
522017
Pig production in Vietnam--A review
U Lemke, M Mergenthaler, R Roßler, LTT Huyen, P Herold, B Kaufmann, ...
Pig News and Information 29 (2), 1R, 2008
442008
The location matters: Determinants for “deepening” and “broadening” diversification strategies in Ruhr Metropolis’ urban farming
B Pölling, M Mergenthaler
Sustainability 9 (7), 1168, 2017
332017
Multimethodische Bewertung von Schweinehaltungsverfahren durch Verbraucher anhand von Videos aus realen Schweineställen
C Wildraut, G Plesch, I Härlen, J Simons, M Hartmann, M Ziron, ...
Forschungsberichte des Fachbereichs Agrarwirtschaft Soest, 2015
332015
Quality assurance programs and access to international markets: the case of horticultural processors in Vietnam
M Mergenthaler, K Weinberger, M Qaim
Supply Chain Management: An International Journal, 2009
272009
Commercial aquaponics: a long road ahead
M Turnšek, R Morgenstern, I Schröter, M Mergenthaler, S Hüttel, M Leyer
Aquaponics food production systems 18, 453-485, 2019
252019
Effects of socio-economic and demographic variables on meat consumption in Vietnam
N Van Phuong, TH Cuong, M Mergenthaler
Asian Journal of Agriculture and Rural Development 4 (1), 7-22, 2014
252014
Emerging supply chains of indigenous pork and their impacts on small-scale farmers in upland areas of Vietnam
PTM Huong, NV Hau, B Kaufmann, A Valle-Zarate, M Mergenthaler
202009
Meat consumption patterns in Vietnam: effects of household characteristics on pork and poultry consumption
VP Nguyen, M Mergenthaler
53rd Annual Conference, Berlin, Germany, September 25-27, 2013, 2013
132013
Consumer willingness to pay for pesticide safe produce: the case of cabbage and yellow mango in Thailand
RS Lippe, M Mergenthaler, S Isvilanonda
Proceeding of International Conference on Business and Economics Research 238, 2010
122010
Erfolgsfaktoren und Schwachstellen der Vermarktung regionaler Erzeugnisse
J Wiesmann, L Vogt, W Lorleberg, M Mergenthaler
Soest: Fachbereich Agrarwirtschaft Soest, Fachhochschule Südwestfalen …, 2015
112015
Impact of quality attributes and marketing factors on prices for indigenous pork in Vietnam to promote sustainable utilization of local genetic resources
NV Phuong, DTM Hanh, TH Cuong, A Markemann, A Valle Zárate, ...
Livestock Research for Rural Development 26 (7), 2014
112014
The role of consumers’ perceptions in the valuation of food safety and convenience attributes of vegetables in Vietnam
M Mergenthaler, K Weinberger, M Qaim
102009
Medien-Frames in der Berichterstattung über landwirtschaftliche Tierhaltung
M Mergenthaler, J Wolfram, C Kothe, N Brümmer
Berichte über Landwirtschaft-Zeitschrift für Agrarpolitik und Landwirtschaft, 2021
92021
Food safety and development: how effective are regulations
NT Hoan, M Mergenthaler, C Breisinger
Proceedings of Deutscher Tropentag, 11-13, 2005
92005
Perception and evaluation of a pig fattening pen based on film material in an online survey experiment with German citizens
A Wernsmann, C Wildraut, M von Meyer-Höfer, M Mergenthaler
German Journal of Agricultural Economics 67 (670-2021-586), 246-266, 2018
82018
Analyse der Wahrnehmung der Nutztierhaltung durch unterschiedliche gesellschaftliche Gruppen
A Rovers, C Wildraut, M Mergenthaler, WI Sonntag, M von Meyer-Höfer, ...
J. Consum. Prot. Food Safety 13, 165-170, 2018
82018
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