| Determination of tannins content by titrimetric method for comparison of different plant species M Atanassova, V Christova-Bagdassarian Journal of the University of Chemical Technology and Metallurgy 44 (4), 413-415, 2009 | 161 | 2009 |
| Rutin content in plant products M Atanassova, V Bagdassarian Journal of the University of Chemical Technology and Metallurgy 44 (2), 201-203, 2009 | 96 | 2009 |
| Phenolic profile: antioxidant and antibacterial activities from the Apiaceae family (dry seeds) VL Christova-Bagdassarian, KS Bagdassarian, MS Atanassova Mintage J. Pharm. Med. Sci 2, 26-31, 2013 | 43 | 2013 |
| Comparative analysis of total phenolic and total flavonoid contents, rutin, tannins and antioxidant capacity in Apiaceae and Lamiaceae families VL Christova-Bagdassarian, KS Bagdassarian, MS Atanassova, ... Indian Horticulture Journal 4 (3and4), 131-140, 2014 | 30 | 2014 |
| Phenolic Compounds and Antioxidant Capacity in Bulgarian Plans (dry seeds) VL Christova-Bagdassarian, KS Bagdassarian, M Atanassova International Journal of Advanced Research 1 (9), 186-197, 2013 | 20 | 2013 |
| 3-Monochloro-1, 2-propandiol (3-MCPD) in soy sauce from the Bulgarian market V Christova-Bagdassarian, JA Tishkova, TM Vrabcheva Food Additives and Contaminants: Part B 6 (3), 163-167, 2013 | 16 | 2013 |
| Total Phenolic and Total Flavonoids, Nitrate Contents and Microbiological tests in Dry Extract of Bulgarian White Birch Leaves (Betula pendula) VL Christova-Bagdassrian, D Chohadjieva, M Atanassova International Journal of Advanced Research 2 (6), 668-674, 2014 | 14* | 2014 |
| Comparative evaluation of the polyphenol composition and antioxidant capacity of propolis and Echinacea purpurea SS Georgieva, VL Christova-Bagdassarian, MS Atanassova Journal of Experimental and Integrative Medicine, 2014 | 13 | 2014 |
| A new challenge in the academic world: earning real money and eminence by paper publishing M Dadkhah, N Elias, MD Jazi, V Christova-Bagdassarian, KH Abu-Elteen Jordan Journal of Biological Sciences Guest Editorial 8 (2), 2015 | 9 | 2015 |
| High-Performance Liquid Chromatographic Determination of Cinnarizine in Workplace Air T Angelov, V Christova-Bagdassarian Chromatographia 58 (7), 483-485, 2003 | 9 | 2003 |
| Soild-Liquid Extraction Kinetics of Total Phenolic, Total Flavonoid, Rutin and Tannin Contents in 50% Ethanol Extract of Cotinus coggygria VL Christova-Bagdassarian, MS Atanassova, VK Hristova, MA Ahmad International Journal of Scientific & Engineering Research 7 (2), 1466-1472, 2016 | 8 | 2016 |
| Spectrophotometric determination of sodium azide in workplace air V Christova-Bagdassarian, M Atanassova Journal of the University of Chemical Technology and Metallurgy 42 (3), 311-314, 2007 | 7 | 2007 |
| UV-spectrometric and high performance liquid chromatographic determination of pentoxifylline in... V Christova-Bagdassarian, T Angelov, M Atanassova Journal of the University of Chemical Technology and Metallurgy 42 (2), 223-227, 2007 | 7 | 2007 |
| Analytical difficulties for determination of acesulfame K in chocolate products S Petrova, V Christova-Bagdassarian Pharmacia 67 (2), 105-110, 2020 | 5 | 2020 |
| Migration of primary aromatic amines from polyamide kitchenware. J Tishkova, V Christova-Bagdassarian, T Georgieva | 5 | 2015 |
| Health Risks Associated with PET Bottled Mineral Waters and Beverages: Overview, Analysis and Evaluation V Christova-Bagdassarian, J Tishkova, V Georgieva Journal of Environmental Science, Computer Science and Engineering …, 2014 | 5* | 2014 |
| Harmonize approaches to analysis and risk assessment of mycotoxins in foodstuffs YR Tasheva-Petkova, VL Christova-Bagdassarian, A Kolev International Journal 2 (7), 1097-1106, 2014 | 4 | 2014 |
| Gaschromatographic determination of some organochlorine and organophosphoric pesticide residues in tobacco leaves V Hristova-Bagdassarian, T Vrabcheva, J Tishkova Plant Science 46 (302), 305, 2009 | 4 | 2009 |
| Acrylamide in Processed Foods V Christova-Bagdassarian, J Tishkova, T Vrabcheva Bulg. J. Chem., 123-132, 2012 | 3 | 2012 |
| Comparative study on lactic acid production of different lactic acid bacteria through RP-HPLC method BP Peev, YR Tasheva, VL Christova-Bagdassarian, TP Popova, ... Emer. Life Sci. Res. 3 (1), 11 - 17, 2017 | 2 | 2017 |
Mohammad Ayaz AhmadDepartment of Mathematics, Physics and Statistics, Faculty of Natural Sciences, University of GuyanaПотвърден имейл адрес: uog.edu.gy
