| Metallic/bimetallic magnetic nanoparticle functionalization for immobilization of α-amylase for enhanced reusability in bio-catalytic processes V Singh, K Rakshit, S Rathee, S Angmo, S Kaushal, P Garg, JH Chung, ... Bioresource technology 214, 528-533, 2016 | 65 | 2016 |
| Smart and emerging nanomaterials-based biosensor for SARS-CoV-2 detection KRB Singh, S Rathee, G Nagpure, J Singh, RP Singh Materials Letters 307, 131092, 2022 | 41 | 2022 |
| Potentialities of nanomaterials for the management and treatment of metabolic syndrome: A new insight CO Adetunji, OS Michael, S Rathee, KRB Singh, OO Ajayi, JB Adetunji, ... Materials today advances 13, 100198, 2022 | 24 | 2022 |
| Nanotherapeutics in the treatment of acute respiratory distress syndrome P Prasanna, S Rathee, A Upadhyay, S Sulakshana Life sciences 276, 119428, 2021 | 16 | 2021 |
| Microfluidic Platforms to Unravel Mysteries of Alzheimer’s Disease: How Far have We Come? P Prasanna, S Rathee, V Rahul, MS Chandra, NK Jha, C Villa, SK Jha Life 11 (10), 1022, 2021 | 11 | 2021 |
| Nanofortification of vitamin B-complex in food matrix: need, regulations, and prospects S Rathee, V Nayak, KRB Singh, A Ojha Food Chemistry: Molecular Sciences 4, 100100, 2022 | 10 | 2022 |
| Effect of Steaming as Postprocessing Method on Rice Flour and Jaggery 3D Printed Construct AT S Thangalakshmi, Vinkel Kumar Arora, Barjinder Pal Kaur, Rakhi Singh ... Journal of Food Quality, 2022 | 6 | 2022 |
| Biogenic engineered nanomaterials for enhancing bioavailability via developing nano-iron-fortified smart foods: advances, insight, and prospects of nanobionics in fortification … S Rathee, A Ojha, A Upadhyay, J Xiao, VK Bajpai, S Ali, S Shukla Food & Function 14 (20), 9083-9099, 2023 | 4 | 2023 |
| Advanced nanomaterials-based biosensors intended for food applications S Rathee, A Ojha Materials Letters 313, 131752, 2022 | 2 | 2022 |
| Revolutionizing goat milk gels: A central composite design approach for synthesizing ascorbic acid-functionalized iron oxide nanoparticles decorated alginate-chitosan … S Rathee, A Ojha, KRB Singh, VK Arora, PK Prabhakar, S Agnihotri, ... Heliyon 9 (9), 2023 | 1 | 2023 |
| Classification, Properties, and Fabrication Techniques of Nanobiosensors V Nayak, K RB Singh, R Verma, S Rathee, AK Singh, J Singh, RP Singh Nanobiosensors for Environmental Monitoring: Fundamentals and Application, 19-39, 2022 | 1 | 2022 |
| Modeling the Influence of Pearl Millet on High‐Fiber Bread: An Investigation into Nutrition, Microstructure, Thermal Stability, Crystallinity, Rheology, and Glycemic Response S Rathee, R Singh, PK Paul, R Sehrawat, KRB Singh, J Singh Starch‐Stärke, 2300098, 2023 | | 2023 |
| 10 Role of Nanomaterials S Rathee, ET Melaku, A Singh, A Ojha Nanomaterials in Bionanotechnology: Fundamentals and Applications, 249, 2021 | | 2021 |
| Bionanomaterials utility in food industry and its challenges S Rathee, ET Melaku, A Ojha Bionanomaterials for Environmental and Agricultural Applications, 10-1 to 10-19, 2021 | | 2021 |
| Central Composite Design (Ccd)-Response Surface Methodology (Rsm) of Effective Gel Parameters for the Synthesis of Novel Ascorbic Acid-Functionalized Iron Oxide Nanoparticles … S Rathee, A Ojha, KRB Singh, VK Arora, PK Prabhakar, S Agnihotri, ... Available at SSRN 4471754, 0 | | |
Ravindra Pratap SinghIndira Gandhi National Tribal University, Amarkantak, MP, IndiaПотвърден имейл адрес: igntu.ac.in
