| The 20th century transformation of US agriculture and farm policy C Dimitri, A Effland, NC Conklin | 664 | 2005 |
| Recent growth patterns in the US organic foods market C Dimitri US Department of Agriculture, Economic Research Service, 2002 | 578 | 2002 |
| Contracts, markets, and prices: Organizing the production and use of agricultural commodities JM MacDonald, J Perry, MC Ahearn, D Banker, W Chambers, C Dimitri, ... USDA-ERS Agricultural Economic Report, 2004 | 311 | 2004 |
| Who's buying organic vegetables? Demographic characteristics of US consumers RL Dettmann, C Dimitri Journal of food products marketing 16 (1), 79-91, 2009 | 310 | 2009 |
| Marketing US organic foods: Recent trends from farms to consumers C Dimitri DIANE Publishing, 2010 | 302 | 2010 |
| Organic food consumers: what do we really know about them? C Dimitri, RL Dettmann British Food Journal, 2012 | 234 | 2012 |
| Price premiums hold on as US organic produce market expands L Oberholtzer, C Dimitri, C Greene US Department of Agriculture, Economic Research Service, 2005 | 171 | 2005 |
| US fresh fruit and vegetable marketing: emerging trade practices, trends, and issues L Calvin, RL Cook, M Denbaly, C Dimitri, LK Glaser, CR Handy, ... | 148 | 2001 |
| Emerging issues in the US organic industry C Greene DIANE Publishing, 2009 | 146 | 2009 |
| Urban agriculture: connecting producers with consumers C Dimitri, L Oberholtzer, A Pressman British Food Journal 118 (3), 603-617, 2016 | 117 | 2016 |
| Enhancing food security of low-income consumers: An investigation of financial incentives for use at farmers markets C Dimitri, L Oberholtzer, M Zive, C Sandolo Food Policy 52, 64-70, 2015 | 108 | 2015 |
| Organic agriculture gaining ground CR Greene, C Dimitri Amber Waves: The Economics of Food, Farming, Natural Resources, and Rural …, 2003 | 108 | 2003 |
| US Fresh produce markets C Dimitri, A Tegene, PR Kaufman US Dept. of Agriculture, Economic Research Service, 2003 | 101* | 2003 |
| Market-led versus government-facilitated growth development of the US and EU organic agricultural sectors. C Dimitri, L Oberholtzer Organic Agriculture in the US, 97-127, 2007 | 83 | 2007 |
| Agriculture in urban and peri-urban areas in the United States: Highlights from the Census of Agriculture S Rogus, C Dimitri Renewable Agriculture and Food Systems, 1-15, 2014 | 77 | 2014 |
| Organic poultry and eggs capture high price premiums and growing share of specialty markets L Oberholtzer, C Greene, E Lopez US Department of Agriculture, Economic Research Service, 2006 | 73 | 2006 |
| Green marketing: Are environmental and social objectives compatible with profit maximization? A Woolverton, C Dimitri Renewable agriculture and food systems 25 (2), 90-98, 2010 | 67 | 2010 |
| EU and US organic markets face strong demand under different policies C Dimitri, L Oberholtzer Amber Waves 4 (1), 12-19, 2006 | 60 | 2006 |
| Urban agriculture in the United States: characteristics, challenges, and technical assistance needs. L Oberholtzer, C Dimitri, A Pressman Journal of Extension 52 (6), 2014 | 55 | 2014 |
| Retail and consumer aspects of the organic milk market C Dimitri, KM Venezia USDA Economic Research Service, 2007 | 54 | 2007 |
Lydia OberholtzerPenn StateVerified email at psu.edu
