Оценка на микробиологичното състояние на сушени плодове, зеленчуци и подправки П Иванова, Т Сапунджиева, А Краевска, Б Георгиева Национална младежка конференция с международно участие "Екология и бъдеще …, 2005 | 126* | 2005 |
INFLUENCE OF ORGANIC FERTILIZATION ON THE BIOCHEMICAL COMPOSITION OF FRESH AND DRIED FRUITS OF JAPANESE QUINCE (CHAENOMELES SP.) T Mihova, PI D. Georgiev, B. Brashlyanova VIII International Scientific Agriculture Symposium "Agrosym 2017", 1654-1659, 2017 | 21 | 2017 |
Пъпешите- суровина за преработка П Иванова 50 години ИИРХ. Международна научнопрактическа конференция „Храни …, 2012 | 13* | 2012 |
Investigation of the biochemical composition of fruits from two genotypes of Sea buckhorn (Hippophae rhamnoides L.). T Mihova, P Ivanova. Scientific papers series B.Horticulture, 73-77, 2020 | 5 | 2020 |
Influence of grass establishment with some legume species on the biochemical composition of „Black Satin“ blackberry fruits D Georgiev, T Mihova, M Georgieva, P Ivanova, G Popski, G Naydenova, ... VIII International Scientific Agriculture Symposium "AGROSYM 2017", session …, 2017 | 5 | 2017 |
Study on the influence of some conventional and organic fertilizers on the biochemical composition of fresh and dried fruits of „Elena D Hristova, D Georgiev, B Brashlynova, P Ivanova Journal of Mountain Agriculture on the Balkans 20 (2), 305-316, 2017 | 5* | 2017 |
Antioxidant capacity, polyphenol and anthocyanin content in blackberries K Petrova, P Ivanova, K Mihalev, D Georgiev Journal of Mountain Agriculture on the Balkans 19 (2), 221-232, 2016 | 5 | 2016 |
Influence of agricultural cultivation methods on the physicochemical and colour parameters of florina variety apples immediately after harvest. G Dobrevska, P Ivanova, M Dallev | 4 | 2022 |
Color parameters of fresh and dried plum fruit of cultivar „ Tegera“ after application of some conventional and organic fertilizers D Hristova, D Georgiev, B Brashlyanova, P Ivanova. Bulgarian Journal of Agricultural Science, 2017 | 3 | 2017 |
Biochemical composition of dried fruits of three plum cultivars after different drying methods. D Georgiev, B Brashlyanova, P Ivanova, B Stefanova, S Valeva, ... | 3 | 2017 |
Changes in the biochemical indices of plums as a result of drying at low positive temperature B Brashlyanova, P Ivanova, D Georgiev, M Georgieva Journal of BioScience and Biotechnology, 47-50, 2014 | 3 | 2014 |
Биохимичен състав и радикалоулавяща способност на продукти от различни сортове малини. П Иванова, Д Луднева, П Моллов, К Михалев Науката за хранене. Между дискусиите и доказателствата, 81-84, 2012 | 3 | 2012 |
Assessment of the impact of conventional and organic fertilization on the drying process and the quality characteristics of'Stanley'plum fruit. D Hristova, D Georgiev, P Ivanova, B Stefanova Scientific Papers. Series B. Horticulture 65 (1), 2021 | 2 | 2021 |
Microbiological parameters during storage of minimally processed melons with and without edible coating S Zhelyazkov, P Ivanova Bulgarian Chemical Communications 53 (1), 91-98, 2021 | 2 | 2021 |
Nutritional quality characteristics of two pumpkins type cultivated in Bulgaria. D Haytova, P Ivanova, N Petkova, N Panayotov | 2 | 2020 |
Comparative morphological and biochemical characteristics of seeds of Sorghum specie I Golubinova, P Ivanova, P Marinov-Serafimov, S Enchev, A Ilieva 8-ма годишна конференция с международно участие „ Иновации в аграрната наука …, 2017 | 2 | 2017 |
Study of total polyphenols and antioxidant activity of drinks from fruits P Ivanova, K Petrova, M Ruskova, T Petrova, K Mihalev, N Penov 62-pа Научна конференция с международно участие “Хранителна наука, техника и …, 2015 | 2 | 2015 |
Сензорни качества на напитки на база пъпеши с вложени сокове от плодове и зеленчуци. П Иванова, И Томова, М Баева Научна конференция с международно участие "Хранителна наука, техника и …, 2013 | 2 | 2013 |
Technology for Processing Fruit and Vegetables Flours. I P.Ivanova, Georgiev, D., Dobrev Journal of Mountain Agriculture on the Balkans 26 (2), 428-444, 2023 | 1* | 2023 |
Influence of agricultural cultivation methods on the physicochemical and colour parameters of Florina apples during storage in conventional refrigerated rooms. G Dobrevska, P Ivanova, M Dallev | 1 | 2022 |