Feeding value of de-hulled sunflower seed meal for broilers N Karkelanov, S Chobanova, K Dimitrova, IM Whiting, SP Rose, ... Acta Agrophysica, 31-38, 2020 | 10 | 2020 |
Pelleting increases the metabolizable energy of de-hulled sunflower seed meal for broilers N Karkelanov, S Chobanova, IM Whiting, K Dimitrova, SP Rose, ... South African Journal of Animal Science 51 (3), 290-295, 2021 | 6 | 2021 |
Study on the development of lactic acid bacteria in cow's and sheep's milk treated with ultrasound ZI Kartalska Y. , Dimitrova К. , Aladjadjiyan А. Applied Science Reports 4 (3), 229-233, 2013 | 3 | 2013 |
Tulum cheese-cheese making technology and main characteristics. K Dimitrova, A Vuchkov | 2 | 2018 |
Technological characteristics of yogurt supplemented with 3% ground amaranth seeds during refrigerated storage YK Katya Dimitrova Applied Science Reports 12 (1), 27-32, 2015 | 2 | 2015 |
The use of exogenous xylanase and dietary fibre for modern broiler chicken production K Dimitrova Harper Adams University, 2021 | 1 | 2021 |
Study of the acid production and proteolytic activity of the strains isolated from tulum cheese made by artisanal technology KP Dimitrova, AS Vuchkov, YM Kartalska Scientia Agriculturae 21 (3), 93-97, 2018 | 1 | 2018 |
Study of some technological properties of commercial strains Lactobacillus bulgaricus K Dimitrova Applied Science Reports 21, 43-49, 2018 | 1 | 2018 |
Application of polyphasic approach for identification of epiphytic fungi isolated from wheat grains. N Emin, K Dimitrova, Y Kartalska Agricultural Sciences/Agrarni Nauki 15 (36), 2023 | | 2023 |
An overview of no-till technology in the concept of conservation agriculture. S Kochovska, K Dimitrova, Y Kartalska Agricultural Sciences/Agrarni Nauki 14 (35), 2022 | | 2022 |
In vitro study of the effect of epiphytic bacteria on the mycelium growth of molds isolated from wheat seeds. N Emin, K Dimitrova, Y Kartalska | | 2022 |
Evaluation of antibiotic susceptibility of Enterococcus ssp. strains from artisanal raw sheep milk cheese by disc diffusion. K Dimitrova | | 2021 |
Comparative analysis of fatty acids contents of sheep milk from Karakachan breed and tulum cheese. K Dimitrova, A Vuchkov, L Krustev, Y Kartalska | | 2021 |
Bacterial alleviation of drought stress in plants: Potential mechanisms and challenges S Shilev, Y Kartalska, K Dimitrova Microbial Management of Plant Stresses, 55-71, 2021 | | 2021 |
Lower non-starch polysaccharides content in sunflower meal gives improved feeding value for broilers. N Karkelanov, S Chobanova, K Dimitrova, IM Whiting, SP Rose, ... | | 2020 |
Feeding sunflower meal as main protein source to broiler chickens. N Karkelanov, S Chobanova, K Dimitrova, SP Rose, V Pirgozliev | | 2020 |
The impact of dietary mixture of xylanase and xylo-oligosaccharides on energy availability and caecal fermentation when fed to broilers. K Dimitrova, G Gonzalez-Ortiz, SC Mansbridge, SP Rose, MR Bedford, ... | | 2020 |
Feeding exogenous xylanase to young broiler chickens. K Dimitrova, SP Rose, SC Mansbridge, G Gonzalez-Ortiz, MR Bedford, ... | | 2019 |
Manufacture and technological characteristics of yogurt supplemented with amaranth seeds. Y Zvancharova, K Dimitrova | | 2015 |
Technological characteristics of Streptococcus thermophilus selected strains K Dimitrova, B Kuzmanov JOURNAL OF ENVIRONMENTAL PROTECTION AND ECOLOGY 8 (1), 126-131, 2007 | | 2007 |