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Dimitrova Katya
Dimitrova Katya
assosiate professor
Verified email at au-plovdiv.bg
Title
Cited by
Cited by
Year
Feeding value of de-hulled sunflower seed meal for broilers
N Karkelanov, S Chobanova, K Dimitrova, IM Whiting, SP Rose, ...
Acta Agrophysica, 31-38, 2020
102020
Pelleting increases the metabolizable energy of de-hulled sunflower seed meal for broilers
N Karkelanov, S Chobanova, IM Whiting, K Dimitrova, SP Rose, ...
South African Journal of Animal Science 51 (3), 290-295, 2021
62021
Study on the development of lactic acid bacteria in cow's and sheep's milk treated with ultrasound
ZI Kartalska Y. , Dimitrova К. , Aladjadjiyan А.
Applied Science Reports 4 (3), 229-233, 2013
32013
Tulum cheese-cheese making technology and main characteristics.
K Dimitrova, A Vuchkov
22018
Technological characteristics of yogurt supplemented with 3% ground amaranth seeds during refrigerated storage
YK Katya Dimitrova
Applied Science Reports 12 (1), 27-32, 2015
22015
The use of exogenous xylanase and dietary fibre for modern broiler chicken production
K Dimitrova
Harper Adams University, 2021
12021
Study of the acid production and proteolytic activity of the strains isolated from tulum cheese made by artisanal technology
KP Dimitrova, AS Vuchkov, YM Kartalska
Scientia Agriculturae 21 (3), 93-97, 2018
12018
Study of some technological properties of commercial strains Lactobacillus bulgaricus
K Dimitrova
Applied Science Reports 21, 43-49, 2018
12018
Application of polyphasic approach for identification of epiphytic fungi isolated from wheat grains.
N Emin, K Dimitrova, Y Kartalska
Agricultural Sciences/Agrarni Nauki 15 (36), 2023
2023
An overview of no-till technology in the concept of conservation agriculture.
S Kochovska, K Dimitrova, Y Kartalska
Agricultural Sciences/Agrarni Nauki 14 (35), 2022
2022
In vitro study of the effect of epiphytic bacteria on the mycelium growth of molds isolated from wheat seeds.
N Emin, K Dimitrova, Y Kartalska
2022
Evaluation of antibiotic susceptibility of Enterococcus ssp. strains from artisanal raw sheep milk cheese by disc diffusion.
K Dimitrova
2021
Comparative analysis of fatty acids contents of sheep milk from Karakachan breed and tulum cheese.
K Dimitrova, A Vuchkov, L Krustev, Y Kartalska
2021
Bacterial alleviation of drought stress in plants: Potential mechanisms and challenges
S Shilev, Y Kartalska, K Dimitrova
Microbial Management of Plant Stresses, 55-71, 2021
2021
Lower non-starch polysaccharides content in sunflower meal gives improved feeding value for broilers.
N Karkelanov, S Chobanova, K Dimitrova, IM Whiting, SP Rose, ...
2020
Feeding sunflower meal as main protein source to broiler chickens.
N Karkelanov, S Chobanova, K Dimitrova, SP Rose, V Pirgozliev
2020
The impact of dietary mixture of xylanase and xylo-oligosaccharides on energy availability and caecal fermentation when fed to broilers.
K Dimitrova, G Gonzalez-Ortiz, SC Mansbridge, SP Rose, MR Bedford, ...
2020
Feeding exogenous xylanase to young broiler chickens.
K Dimitrova, SP Rose, SC Mansbridge, G Gonzalez-Ortiz, MR Bedford, ...
2019
Manufacture and technological characteristics of yogurt supplemented with amaranth seeds.
Y Zvancharova, K Dimitrova
2015
Technological characteristics of Streptococcus thermophilus selected strains
K Dimitrova, B Kuzmanov
JOURNAL OF ENVIRONMENTAL PROTECTION AND ECOLOGY 8 (1), 126-131, 2007
2007
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