| The impact of a computer-tailored nutrition intervention J Brug, I Steenhuis, P van Assema, H de Vries Preventive medicine 25 (3), 236-242, 1996 | 534 | 1996 |
| Testing for baseline differences in randomized controlled trials: an unhealthy research behavior that is hard to eradicate MR De Boer, WE Waterlander, LDJ Kuijper, IHM Steenhuis, JWR Twisk International Journal of Behavioral Nutrition and Physical Activity 12, 1-8, 2015 | 338 | 2015 |
| Portion size: review and framework for interventions IHM Steenhuis, WM Vermeer International Journal of Behavioral Nutrition and Physical Activity 6, 1-10, 2009 | 333 | 2009 |
| Front-of-pack nutrition label stimulates healthier product development: a quantitative analysis EL Vyth, IHM Steenhuis, AJC Roodenburg, J Brug, JC Seidell International journal of behavioral nutrition and physical activity 7, 1-7, 2010 | 308 | 2010 |
| Consumer food choices: the role of price and pricing strategies IHM Steenhuis, WE Waterlander, A De Mul Public health nutrition 14 (12), 2220-2226, 2011 | 297 | 2011 |
| Determinants of weight loss maintenance: a systematic review RDM Varkevisser, MM Van Stralen, W Kroeze, JCF Ket, IHM Steenhuis Obesity reviews 20 (2), 171-211, 2019 | 265 | 2019 |
| Ultra-processed foods have the worst nutrient profile, yet they are the most available packaged products in a sample of New Zealand supermarkets CM Luiten, IHM Steenhuis, H Eyles, CN Mhurchu, WE Waterlander Public health nutrition 19 (3), 530-538, 2016 | 243 | 2016 |
| A short dutch questionnaire to measure fruit and vegetable intake: relative validity among adults and adolescents P Van Assema, J Brug, G Ronda, I Steenhuis, A Oenema Nutrition and health 16 (2), 85-106, 2002 | 214 | 2002 |
| Price discounts significantly enhance fruit and vegetable purchases when combined with nutrition education: a randomized controlled supermarket trial WE Waterlander, MR de Boer, AJ Schuit, JC Seidell, IHM Steenhuis The American journal of clinical nutrition 97 (4), 886-895, 2013 | 208 | 2013 |
| Actual use of a front-of-pack nutrition logo in the supermarket: consumers’ motives in food choice EL Vyth, IHM Steenhuis, JA Vlot, A Wulp, MG Hogenes, DH Looije, J Brug, ... Public health nutrition 13 (11), 1882-1889, 2010 | 193 | 2010 |
| The relative validity of a short Dutch questionnaire as a means to categorize adults and adolescents to total and saturated fat intake P Van Assema, J Brug, G Ronda, I Steenhuis Journal of human nutrition and dietetics 14 (5), 377-390, 2001 | 182 | 2001 |
| Patient aggression in clinical psychiatry: perceptions of mental health nurses EJ Jonker, PJJ Goossens, IHM Steenhuis, NE Oud Journal of psychiatric and mental health nursing 15 (6), 492-499, 2008 | 164 | 2008 |
| A front-of-pack nutrition logo: a quantitative and qualitative process evaluation in the Netherlands EL Vyth, IHM Steenhuis, SF Mallant, ZL Mol, J Brug, M Temminghoff, ... Journal of health communication 14 (7), 631-645, 2009 | 150 | 2009 |
| Portion size: latest developments and interventions I Steenhuis, M Poelman Current obesity reports 6, 10-17, 2017 | 144 | 2017 |
| Energy density, energy costs and income–how are they related? WE Waterlander, WE de Haas, I van Amstel, AJ Schuit, JWR Twisk, ... Public health nutrition 13 (10), 1599-1608, 2010 | 129 | 2010 |
| Influence of placement of a nutrition logo on cafeteria menu items on lunchtime food choices at Dutch work sites EL Vyth, IHM Steenhuis, MW Heymans, AJC Roodenburg, J Brug, ... Journal of the American Dietetic Association 111 (1), 131-136, 2011 | 126 | 2011 |
| The impact of educational and environmental interventions in Dutch worksite cafeterias I Steenhuis, P Van Assema, G Van Breukelen, K Glanz, G Kok, H De Vries Health Promotion International 19 (3), 335-343, 2004 | 125 | 2004 |
| Definitions of long-term weight regain and their associations with clinical outcomes V Voorwinde, IHM Steenhuis, IMC Janssen, VM Monpellier, ... Obesity surgery 30, 527-536, 2020 | 124 | 2020 |
| Using a 3D virtual supermarket to measure food purchase behavior: a validation study WE Waterlander, Y Jiang, IHM Steenhuis, CN Mhurchu Journal of medical Internet research 17 (4), e3774, 2015 | 123 | 2015 |
| Small, medium, large or supersize: trends in food portion sizes in The Netherlands IHM Steenhuis, FH Leeuwis, WM Vermeer Public health nutrition 13 (6), 852-857, 2010 | 123 | 2010 |
