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Katya Peycheva
Katya Peycheva
Associate Prof., Department of Chemistry, MU Varna
Verified email at mu-varna.bg
Title
Cited by
Cited by
Year
Determination of heavy metals in selected black sea fish species
L Makedonski, K Peycheva, M Stancheva
Food Control 72, 313-318, 2017
1942017
Determination of heavy metal concentrations of most consumed fish species from Bulgarian Black Sea coast
M Stancheva, L Makedonski, K Peycheva
Bulg Chem Commun 46 (1), 195-203, 2014
652014
environmental investigations and tissue bioaccumulation of heavy metals in grey mullet from the Black sea (Bulgaria) and the Ionian Sea (Italy)
F Fazio, C D’Iglio, G Capillo, C Saoca, K Peycheva, G Piccione, ...
Animals 10 (10), 1739, 2020
252020
Trace Elements and Omega-3 Fatty Acids of Wild and Farmed Mussels (Mytilus galloprovincialis) Consumed in Bulgaria: Human Health Risks
K Peycheva, V Panayotova, R Stancheva, L Makedonski, A Merdzhanova, ...
International Journal of Environmental Research and Public Health 18 (19), 10023, 2021
172021
Application of Arthrospira platensis for Medicinal Purposes and the Food Industry: A Review of the Literature
G Gentscheva, K Nikolova, V Panayotova, K Peycheva, L Makedonski, ...
Life 13 (3), 845, 2023
162023
Risk assessment of essential and toxic elements in freshwater fish species from lakes near Black Sea, Bulgaria
K Peycheva, V Panayotova, R Stancheva, L Makedonski, A Merdzhanova, ...
Toxics 10 (11), 675, 2022
142022
Effect of steaming on chemical composition of Mediterranean mussel (Mytilus galloprovincialis): Evaluation of potential risk associated with human consumption
K Peycheva, V Panayotova, R Stancheva, L Makedonski, A Merdzhanova, ...
Food Science & Nutrition 10 (9), 3052-3061, 2022
132022
Can fish and shellfish species from the Black Sea supply health beneficial amounts of bioactive fatty acids?
A Merdzhanova, V Panayotova, DA Dobreva, K Peycheva
Biomolecules 11 (11), 1661, 2021
132021
Lipid composition of raw and cooked Rapana venosa from the Black Sea
A Merdzhanova, V Panayotova, DA Dobreva, R Stancheva, K Peycheva
Ovidius University Annals of Chemistry 29 (2), 49-55, 2018
132018
Heavy metals in water, sediments and marine fishes from Bulgarian Black Sea
K Peycheva, M Stancheva, S Georgieva, L Makedosnki
Proceedings of International Conference" Managinag risks to coastal regions …, 2017
132017
Assessment of human health risk for copper, arsenic, zinc, nickel, and mercury in marine fish species collected from Bulgarian black sea coast
K Peycheva, V Panayotova, M Stancheva
International Journal of Fisheries and Aquatic Studies 4 (5), 41-46, 2016
132016
Determination of heavy metals in black sea mytilusgallo provincialis and rapana venosa
M Stancheva, V Ivanova, K Peycheva
Scripta Scientifica Medica 44 (2), 27-30, 2012
122012
Trace elements and omega-3 fatty acids of black sea (Bulgaria) bivalve species Mytilus galloprovincialis, Chamelea gallina and Donax trunculus. Human health risk
K Peycheva, V Panayotova, R Stancheva, L Makedonski, A Merdzhanova, ...
Natural Product Research 36 (11), 2735-2742, 2022
102022
Estimation of THQ and potential health risk for metals by comsumption of some black sea marine fishes and mussels in Bulgaria
K Peycheva, V Panayotova, A Merdzhanova, R Stancheva
Bulg. Chem. Commun 51, 241-246, 2019
82019
Heavy metals and PCBs level of bluefish (Pomatomus saltatrix) from Bulgarian Black sea waters
M Stancheva, K Peycheva, L Makedosnki, T Rizov
Ovidius University Annals of Chemistry 21 (1), 41-48, 2010
82010
Seasonal Variations in the Trace Elements and Mineral Profiles of the Bivalve Species, Mytilus galloprovincialis, Chamelea gallina and Donax trunculus, and …
K Peycheva, V Panayotova, R Stancheva, A Merdzhanova, D Dobreva, ...
Toxics 11 (4), 319, 2023
72023
Farmed mussels (Mytilus galloprovincialis) from the Black Sea reveal seasonal differences in their neutral and polar lipid fatty acids profile
V Panayotova, A Merdzhanova, R Stancheva, DA Dobreva, K Peycheva, ...
Regional Studies in Marine Science 44, 101782, 2021
72021
Trace elements concentrations in Black Sea mussel (Mytilus galloprovincialis) and Rapa Whelks (Rapana venosa) from Bulgarian Black Sea coast and evaluation of possible health …
K Peycheva, V Panayotova, M Stancheva
Chemistry Research Journal 2 (6), 236-250, 2017
52017
Daily intake of arsenic and mercury by consumption of Bulgarian Black Sea fishes
K Peycheva, L Makedonski, M Stancheva
Scripta Scientifica Pharmaceutica 1 (1), 38-43, 2014
52014
Evaluation of toxic metal levels in edible tissues of three wild captured freshwater fishes
K Peycheva, L Makedonski, A Merdzhanova, M Stancheva
Ovidius University Annals of Chemistry 25 (1), 53-58, 2014
52014
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