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Ginka Kalinova
Ginka Kalinova
Assoc. Prof., NDRVMI Sofia
Verified email at bfsa.bg
Title
Cited by
Cited by
Year
Investigation on the honeydew honeys collected from the region of Strandja
M Marinova, K Gurgulova, G Kalinova, M Todorov
1st World Honeydew Honey Symposium, 26-27, 2008
132008
A study of paralytic toxins in cultured mussels from Bulgarian Black Sea
G Kalinova, P Mechkarova, M Marinova
Trakia Journal of Sciences 13 (2), 303-308, 2015
122015
Application of HPLC method for determination of ASP toxins in bivalve mollusks
V Peneva, Y Gogov, G Kalinova, A Slavova
Sofia: Jubilee Scientific Session 110, 2011
122011
Escherichia coli and paralytic shellfish poisoning toxins contamination of mussels farmed in Bulgarian Black Sea coast
G Krumova-Valcheva, G Kalinova
Acta Microbiol. Bulg 33, 30-35, 2017
92017
Content of some heavy metals in Bulgarian honeydew honey
M Marinova, K Gurgulova, G Kalinova, H Daskalov
Trakia Journal of Sciences 13 (2), 296-302, 2015
82015
Organochlorine pesticides in feathers of penguins of the family pygoscelidae from Livingston and Peterman Islands, Western Antarctica
R Metcheva, M Beltcheva, G Kalinova, M Marinova, J Antonio, H Rojas, ...
Acta Zool Bulg 8, 183-188, 2017
72017
Physicochemical parameters of Bulgarian yellow cheese from cow’s milk (kashkaval) during the standardized manufacturing
M Marinova, G Kalinova, E Grigorova
Bulgarian Chemical Communications 48 (424), e427, 2016
72016
Evaluation of paralytic shellfish poisoning toxin profile of mussels from Bulgarian North Black Sea coast by HPLC-FlD with post and pre-column derivatization
Z Peteva, G Kaliniova, B Krock, M Stancheva, S Georgieva
Bulgarian Chemical Communications 51 (D), 233-240, 2019
52019
Seasonal differences in fatty acid content of white brine cheese offered at the Bulgarian market.
G Kalinova, Z Dimitrov, H Daskalov, D Mladenova, P Mechkarova
32019
Determination and assessment of the content of collagen in minced meat and meat products offered at the Bulgarian Market
G Kalinova, M Marinova, P Mechkarova, D Mladenova, E Grigorova
Bul J Vet Med 20 (1), 437-441, 2017
22017
A modification of gas chromatography method for the determination of fatty acid composition of milk fat.
G Kalinova, D Mladenova, P Mechkarova, H Daskalov
Bulgarian Journal of Agricultural Science 22 (6), 2016
22016
SURVEY ON FATTY ACID PROFILES OF RETAIL PASTEU-RISED COW’S MILK AND COW’S YOGURT IN BULGARIA
G Kalinova
Bulgarian Journal of Veterinary Medicine, 2020
12020
Study on the oxidative changes in milk lipids, induced by subclinical mastitis and different milking regimes in cows.
N Chipilev, G Kalinova, H Daskalov, A Slavova
Bulgarian Journal of Veterinary Medicine 20 (2), 2017
12017
A THEORETICAL ESTIMATION OF EXPOSURE TO SHELLFISH TOXINS OF DIFFERENT POPULATION GROUPS IN BULGARIA
ZV PETEVA, SK GEORGIEVA, GN KALINOVA, Z Snezha, ...
2021
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